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dc.contributor.authorWörrle, Bernhard
dc.date.accessioned2010-06-11T21:17:15Z
dc.date.available2010-06-11T21:17:15Z
dc.date.issued1999
dc.identifier.isbn9978045384
dc.identifier.isbn9789978045381
dc.identifier.urihttp://hdl.handle.net/1928/10779
dc.language.isoesen_US
dc.publisherAbya-Yalaen_US
dc.relation.ispartofseriesHombre y ambienteen_US
dc.relation.ispartofseries44-45en_US
dc.subject.lcshSalt industry and trade -- Latin America
dc.subject.lcshSalt -- Therapeutic use -- Latin America
dc.subject.lcshSalt -- Latin America -- Religious aspects
dc.subject.lcshIndians of South America -- Social life and customs
dc.titleDe la cocina a la brujería : la sal entre indígenas y mestizos en América Latinaen_US
dc.title.alternativeFrom the kitchen to witchcraft : salt between Indians and mestizos in Latin Americaen_US
dc.title.alternativeVom Kochen bis zum Schadenszauber : das Salz bei Indianern und Mestizen Lateinamerikasen_US
dc.typeBooken_US


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